SecurityWeek – Are cyber criminals likely to attack the food industry? The answer is clearly ‘yes’; and there are at least three obvious channels: hacktivists, cyber-criminal gangs, and nation states. “Moving to more significant automation is going to change the risk profile in a way that a lot of organizations haven’t formerly had to manage – operational technology has not been considered a high-risk priority,” commented John Sheehy, Sr. Vice President at IOActive.
ARTICLE | May 12, 2020